TIFFIN SET

RM150.00

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  • Product Price: RM150.00
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Curated and cooked by our award-winning chef, Malcolm Goh, and his team of highly experienced chefs.

  • Steamed basmathi rice with vegetable pickle and toasted sesame seeds
  • Buah keluak chicken with chili
  • Penang salmon curry
  • Sauteed bok choy with fried shallots
  • Serves: 3 to 4 pax
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